Steps to Make Award-winning Fried Udon Noodles

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We hope you got insight from reading it, now let's go back to fried udon noodles recipe. To make fried udon noodles you only need 9 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to prepare Fried Udon Noodles :

• Get 1 of pack Cooked udon noodles.
• Use 1 of as much (to taste) Pork.
• Use 1 of as much (to taste) Vegetables (I used onion and bean sprouts).
• Use 1/4 tsp of Dashi stock powder.
• Get 1 pinch of Umami seasoning (optional).
• You need 1/2 tsp of Sake.
• Provide 1/2 tbsp of Soy sauce.
• Get 1 tbsp of Japanese-style Worcestershire sauce.
• Get 1/2 packages of Bonito flakes.

Steps to make Fried Udon Noodles :

• Cut the vegetables. Heat a frying pan over medium heat and stir fry the pork.
• When the pork has cooked, take out to a tray, but keep the oil in the pan. Cook the vegetables with the pork oil.
• Once the vegetables have cooked, add the udon noodles, season with umami seasoning (optional), dashi stock powder and sake.
• Sprinkle bonito flakes on the noodles. Fry the noodles well until browned.
• After the noodles have cooked well, season with Japanese-style Worcestershire sauce and soy sauce and mix. It's done.
• It's delicious!

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